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Our Fall Menus are Coming!

Our Fall menu is arriving...savor these flavors!

When the trees along the Delaware light up a showy display of jewel tones. The time to unbox all your cozy layers. The time to listen for that distinct crunch of perfectly fallen leaves under your feet. 

Crates of local crops, including squash, apples, potatoes, and leafy greens, have arrived- all with their fall aromas. Our Fall Lunch, Tavern, and Dinner menus include a delectable assortment of options, and of course along with our amazing selection of red and white wines or our tempting new dessert offerings. Designed with everyone in mind, the menus also feature gluten-free, dairy-free, and vegan options.

There are so many savory choices, multiple visits are the best way to experience our new menu. Start the spring right with the Poached Pear & Arugula Salad with Crumbled Gorgonzola, spiced walnuts and a delicious port wine dressing will amaze your senses, leaving just enough room for our Seared Halibut Fillet with Lobster mashed potatoes, seafood cream sauce; broccoli rabe; a crowd favorite. 

Reservations are highly recommended.

We look forward to welcoming you for a warm Fall meal with us! Starting October 10th!!

View Our Menu

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