Specialty Drinks

Bass’tini    $11
Earl Grey Tea infused Beefeater Gin, simple syrup and lemon juice

Garden Mojito    $9
Bacardi Rum, fresh muddled strawberry and basil, simple syrup, lemonade and club soda

Pomegranate Martini    $10
Smirnoff Vodka, Pama Pomegranate Liqueur and a splash of pomegranate juice

Hawaiian Punch    $10
Malibu Coconut Rum, peach schnapps, orange vodka, pineapple juice and a splash of grenadine

Lemon Breeze    $11
Absolute Citron, Pama Pomegranate Liqueur, splash of Chambord and cranberry juice

Cucumber Mist    $11
Hendrick’s Gin, fresh muddled  cucumber and white cranberry juice

Melon Dream    $10
Malibu Coconut Rum, Midori Melon Liqueur and pineapple juice, topped with sweet and sour mix

Tennessee Fruit Tea    $10
Jack Daniels Whiskey, peach schnapps, triple sec and iced tea


Main Restaurant

The Restaurant at the Black Bass Hotel offers the perfect dining atmosphere for breakfast, lunch or dinner. Our delicious menus and breathtaking setting overlooking the scenic Delaware River make for an enjoyable day or evening out.

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The Tavern

Stop by our true British tavern to enjoy sprits and a menu featuring a wide range of delicous cuisine. Offering a casual dining experience, The Tavern menu is available Mondays through Fridays, from 3:00 pm to 9:30 pm (10:00 pm on Fridays)

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Champagne Brunch

Sunday Champagne Brunch

Join us at The Black Bass Hotel for a new twist on an old favorite…our Sunday Champagne Brunch.  A multi-course menu that will delight the palate…with selections sure to please all. Prix Fixe: $35 per person

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