Specialty Drinks
Bass’tini $11
Earl Grey Tea infused Beefeater Gin, simple syrup and lemon juice
Garden Mojito $9
Bacardi Rum, fresh muddled strawberry and basil, simple syrup, lemonade and club soda
Pomegranate Martini $10
Smirnoff Vodka, Pama Pomegranate Liqueur and a splash of pomegranate juice
Hawaiian Punch $10
Malibu Coconut Rum, peach schnapps, orange vodka, pineapple juice and a splash of grenadine
Lemon Breeze $11
Absolute Citron, Pama Pomegranate Liqueur, splash of Chambord and cranberry juice
Cucumber Mist $11
Hendrick’s Gin, fresh muddled cucumber and white cranberry juice
Melon Dream $10
Malibu Coconut Rum, Midori Melon Liqueur and pineapple juice, topped with sweet and sour mix
Tennessee Fruit Tea $10
Jack Daniels Whiskey, peach schnapps, triple sec and iced tea
Main Restaurant
The Restaurant at the Black Bass Hotel offers the perfect dining atmosphere for breakfast, lunch or dinner. Our delicious menus and breathtaking setting overlooking the scenic Delaware River make for an enjoyable day or evening out.
The Tavern
Stop by our true British tavern to enjoy sprits and a menu featuring a wide range of delicous cuisine. Offering a casual dining experience, The Tavern menu is available Mondays through Fridays, from 3:00 pm to 9:30 pm (10:00 pm on Fridays)
Sunday Champagne Brunch
Join us at The Black Bass Hotel for a new twist on an old favorite…our Sunday Champagne Brunch. A multi-course menu that will delight the palate…with selections sure to please all. Prix Fixe: $35 per person