Soups, Salads & Starters

Soup of the day$ 6
Garnished with cilantro sour cream
Classic Caesar Salad$ 8
Iceberg Lettuce Wedge$ 8
With creamy gorgonzola dressing, grated carrots & cherry tomatoes
Baby Spinach Salad with Warm Portabella Mushroom$ 9
Balsamic vinaigrette, goat cheese and toasted pine nuts
Basket of French fries$ 5
Served with ketchup
Beer Battered Onion rings$ 6
Se$rved with Ranch dressing
Spinach and Crab Dip$ 9
Served with grilled pita bread
Classic Chilled Shrimp Cocktail$14
Sweet Summer Corn Quesadilla$10
With roasted tomato salsa and buttermilk dressing

Soup of the Day     8

Seven Onion Soup     9
With Locatelli garlic crostini

House Salad     9
Mixed baby lettuces with grape tomatoes, red onions and sliced cucumbers; served with choice of strawberry champagne vinaigrette or Green Goddess dressing

Arugula and Baby Artichoke Salad     11
Arugula, artichokes, toasted pistachios and Parmesan croutons with lemon-Dijon vinaigrette

Butter Lettuce, Avocado and Citrus Salad     12
With citrus confit, goat cheese and white balsamic vinaigrette

Warm Red and Golden Beet Salad     10
With micro greens and candied walnuts; served with an herbed Greek yogurt dressing

—-

Roasted Pepper and Refried Black Bean Quesadilla     11
With pepper jack cheese, roasted tomato salsa and buttermilk drizzle

Citrus and Chili Marinated Grilled Shrimp     12
With snow pea salad and spicy peanut dressing

Jumbo Lump Crab Cake     16
With garlic aioli and roasted red pepper coulis

Crispy Scallop Rolls     14
With wasabi dipping sauce

Savory Mediterranean Baklava with Tahini Dressing     11
Phyllo filled with spiced ground lamb, feta cheese and ground pistachio


restaurant

Main Restaurant

The Restaurant at the Black Bass Hotel offers the perfect dining atmosphere for breakfast, lunch or dinner. Our delicious menus and breathtaking setting overlooking the scenic Delaware River make for an enjoyable day or evening out.

See Menus

tavern

The Tavern

Stop by our true British tavern to enjoy sprits and a menu featuring a wide range of delicous cuisine. Offering a casual dining experience, The Tavern menu is available Mondays through Fridays, from 3:00 pm to 9:30 pm (10:00 pm on Fridays)

See Menus

Champagne Brunch

Sunday Champagne Brunch

Join us at The Black Bass Hotel for a new twist on an old favorite…our Sunday Champagne Brunch.  A multi-course menu that will delight the palate…with selections sure to please all. Prix Fixe: $35 per person

See Menu