Salads

Artisan House Blend  9
Chopped Romaine, diced tomatoes, cucumbers and sliced red onions with Feta cheese in a red wine vinaigrette

Summer Peach Salad with Hudson Valley Camembert  13
Arugula toasted pecans and sliced strawberries tossed in a lemon vinaigrette

Melon, Cucumber and Tomato Salad  10
With lime, honey and mint

Butter Lettuce, Avocado and Citrus Salad  12
With citrus confit, goat cheese and toasted almonds with a white balsamic vinaigrette


restaurant

Main Restaurant

The Restaurant at the Black Bass Hotel offers the perfect dining atmosphere for breakfast, lunch or dinner. Our delicious menus and breathtaking setting overlooking the scenic Delaware River make for an enjoyable day or evening out.

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tavern

The Tavern

Stop by our true British tavern to enjoy sprits and a menu featuring a wide range of delicous cuisine. Offering a casual dining experience, The Tavern menu is available Mondays through Fridays, from 3:00 pm to 9:30 pm (10:00 pm on Fridays)

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Champagne Brunch

Sunday Champagne Brunch

Join us at The Black Bass Hotel for a new twist on an old favorite…our Sunday Champagne Brunch.  A multi-course menu that will delight the palate…with selections sure to please all. Prix Fixe: $35 per person

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