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On Monday, June 28 the renovated Black Bass Hotel will mark will its first anniversary. Purchased in 2008 by the Thompson family, the historic inn and restaurant re-opened last June after an extensive restoration.

 To commemorate this special occasion, executive chef, John Barrett, will present the new Summer Menu.  Diners can also enjoy a complimentary glass of champagne to toast a wonderful first year. The celebration will also include musical entertainment by The New Impressionists from 6:30 to 9:30 pm on the River Deck.

 “We are so proud of all that has been accomplished this past year” states Laura Thompson Barnes. “The jewel of the Delaware has been restored to its true splendor.”

 Located in the quaint village of Lumberville alongside the Delaware River, The Black Bass Hotel has been entertaining guests for over 265 years. The Bass combines historic ambiance with contemporary comforts in a beautiful riverside setting.  Reservations for the anniversary celebration are strongly recommended. Call 215-297-9260 

Our River Deck is open! Enjoy wonderful weather, a beautiful view and exquisite dining.

See Nouveau Magazine’s featured article

Read the Restaurant Review on the Bass in the Inquirer’s My Community

Named to the National Register of Historic Places

Bucks County Herald covers re-opening

Dining out at the Bass-Nouveau May 2010

Executive Chef John Barrett and Executive Sous Chef Cory Price return to The Black Bass Hotel!
If you’ve been craving Charleston Meeting Street Crab, our signature oven roasted Sea Bass or a fabulous Sunday Brunch, don’t despair! They’re all back! In addition to “old” favorites, many exciting new dishes are now on the menu. We look forward to serving you again!

NOW AVAILABLE! Book your dining reservations right from our website.